Following its introduction in June 2021, the Code and Guide for the Responsible Advertising of Food and...

Today, Food, Health & Consumer Products of Canada (FHCP) joins a growing collection of associations, governments, NGOs,...

There has been much noise in the media about the safety of aspartame, a common low-calorie sweetener, which is commonly used...

Amidst the headlines of the war in Ukraine, the wildfires of Canada and the politics of North America, it isn’t expected...

The more than 1.5 million people employed by the food, beverage, and restaurant industries of Canada care about what the...

I’ve written extensively about how disruptions in supply chains for essential products can lead to persistent challenges...